Fermented

East meets West in this perfect kraut.

One of our Best Sellers! Perfect on your avocado toast or on a brat. Bright, crisp and full of flavor.

Sweet with some heat but delicate enough for your fish tacos, burgers or even on that morning egg sandwich.

Very refreshing with all types of meat. Not too hot or sweet.

Simple yet satisfying with simple ingredients.

Our Kimchi is based off of a true Korean kimchi.

Our take on a vegan kimchi using fermented miso instead of the fish sauce and shellfish.