Ingredients

ALLERGEN INFO: NUTS, EGGS, DAIRY. Macaron Shells: Almonds, Powdered Sugar, Granulated Sugar, Egg Whites, Cream of Tartar. Fillings vary. American Buttercream: Powdered Sugar, Butter, flavor extract. Italian Meringue Buttercream: Butter, Granulated Sugar, Egg Whites, Water, Cream of Tartar, flavor extract. French Buttercream: Butter, Egg Yolks, Granulated Sugar, Water, flavor extract. Fruit Curd: Granulated Sugar, Egg Yolks, Butter, Fruit Juice, Corn Starch, Xanthan Gum (to thicken). Chocolate Ganache: Chocolate, Cream